The Prisoner Wine Company Dinner

THURSDAY, MARCH 1 AT 6:30 PM | $99 PER PERSON (PLUS TAX & GRATUITY)

Love the wine you’re with! Join us as we taste through a portfolio of thought provoking, yet approachable, wine blends from one of California’s most unique wineries, The Prisoner Wine Company. This wine dinner will include cult favorites, including The Prisoner, Blindfold, Cuttings, Saldo and Thorn, providing guests with a rare opportunity to experience each of these sought after wines alongside a perfectly paired five course meal.  It’s sure to be an evening your palate won’t soon forget.

Participating restaurants:  Birmingham (AL), Huntsville (AL), Alpharetta (GA)*, Charleston (SC), Columbia (SC), Greenville Downtown (SC), Myrtle Beach (SC), Chattanooga (TN)

*Please note that the wine dinner in Alpharetta will begin at 7pm


No online reservations available for this event. Please call your preferred restaurant for additional information or reservations.


Alabama

Birmingham, AL – 205.879.9995

Huntsville, AL – 256.539.3930

Georgia

Alpharetta, GA – 770.777.1500

South Carolina

Charleston, SC – 843.793.4224

Columbia, SC– 803.212.6666

Greenville Downtown, SC – 864.242.2000

Myrtle Beach, SC – 843.839.9500

Tennessee

Chattanooga, TN SOLD OUT


DINNER MENU

Wine Dinner Ruth's Chris

FIRST COURSE

FALAFEL & ROASTED PUMPKIN

Hummus, Garbanzo Beans, Toasted Pepitas with Tahini Dressing & Pumpkin Seed Oil
paired with
BLINDFOLD WHITE BLEND
Chardonnay, Roussanne, Voignier, Grenache Blanc, Chenin Blanc & Marsanne


Special Dinner Events at Ruth's Chris

SECOND COURSE

FRENCH ONION SOUP

Gruyere Crust
paired with
THORN MERLOT
Merlot, Syrah and Malbec


Prisoner Wine Dinner

THIRD COURSE

BRAISED SHORT RIBS*

Hearts of Palm Salad, Parmesan Wonton
paired with
THE PRISONER RED BLEND
Zinfandel, Cabernet Sauvignon, Petite Sirah, Syrah & Charbone


Prisoner Company Dinner

MAIN COURSE

PETITE FILET PROVANÇALE*

STUFFED SWEET PEPPERS | HORSERADISH MASHED POTATOES
paired with
CUTTINGS CABERNET SAUVIGNON
Cabernet Sauvignon, Petite Sirah & Syrah


Wine Dinner Events at Ruth's Chris Steak House

DESSERT COURSE

STRAWBERRY CHEESECAKE & CRISPY CHOCOLATE ALMOND BARS

paired with
SALDO ZINFANDEL
Zinfandel, Petite Sirah & Syrah


*Due to the exclusive nature of this event, a credit card is required to secure your reservation. A $50 charge will be incurred for reservations not cancelled 24 hours in advance.

 

**Items are served raw, or undercooked, or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.