CAYMUS VINEYARDS | WAGNER FAMILY OF WINES

OCTOBER | $125 PER PERSON (PLUS TAX & GRATUITY)

View the Wine Dinner Menu View Participating Restaurants

Our penultimate wine dinner of 2022 is sure to surprise and delight.  Join us for a night out with Caymus Vineyards and the Wagner Family of Wine, as we showcase four incredible wines alongside a menu inspired by the flavors of the fall season.  The “tour de fork” of this exclusive dinner event will be the main course, featuring Ruth’s signature sizzling filet paired with the world-famous Caymus Cabernet Sauvignon.

Make plans to sip and savor the night away with Ruth’s Chris and Caymus Vineyards.  This is sure to be premium steakhouse experience your tastebuds won’t want to miss. Limited space, advance

SPACE IS LIMITED & ADVANCE RESERVATIONS ARE REQUIRED.

Participating Restaurants – Please call to reserve your seat:

  • Birmingham (AL) – Thursday, October 13 at 6:30pm
  • Huntsville (AL) – Thursday, October 13 at 6:30pmSOLD OUT
  • Alpharetta (GA) – Thursday, October 13 at 7pm
  • Atlanta – Buckhead (GA) –  Wednesday, October 12 at 7pm | Thursday, October 13 at 7pm
  • Atlanta – Downtown (GA) – Wednesday, October 12 at 7pm
  • Kennesaw (GA) – Thursday, October 13 at 7pm  – SOLD OUT
  • Columbia (SC) – Wednesday, October 12 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, October 13 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, October 12 at 6:30pmSOLD OUT
  • Chattanooga (TN) – Thursday, October 13 at 6:30pmSOLD OUT

No online reservations available for this event. Please call your preferred restaurant for additional information or reservations.


Participating restaurants – please call to reserve your seat:

Alabama

Birmingham, AL
Call Us 205-879-9995


Huntsville, AL
Call Us 256-539-3930

Georgia

Alpharetta, GA
Call Us 770-777-1500


Atlanta (Buckhead), GA
Call Us 404-365-0660


Atlanta (Downtown), GA
Call Us 404-365-0660


Kennesaw, GA
Call Us 770-420-1985

South Carolina

Columbia, SC
Call Us 803-212-6666


Greenville (Downtown), SC
Call Us 864-242-2000


Myrtle Beach, SC
Call Us 843-839-9500

Tennessee

Chattanooga, TN
Call Us 423-602-5900


THE MENU

Amuse-Bouche

Annie’s Chicory Salad

Egg, Chicory Medley, Italian Vinaigrette

– Paired With –
EMMOLO SAUVIGNON BLANC

First Course

PAN-SEARED SEA SCALLOP

Cauliflower Puree, Lobster Sauce

– Paired With –
MER SOLEIL CHARDONNAY

Second Course

Smoked Pork Belly

Red Cabbage & Apple Slaw, Potato Puree, Plum Sauce

– Paired With –
“THE WALKING FOOL” RED BLEND

Entree

Filet w/ Rosemary Charred Wild Mushrooms

Zucchini Pancakes with Herb Crème Fraiche Twice Baked potatoes, Bacon Lardons, Truffle Cheese Sauce

– Paired With –
CAYMUS CABERNET SAUVIGNON

Dessert Course

Mocha Espresso

Espresso Mousse, Pistachio Tuile, Vanilla Bean Chantilly Cream

– Paired With –
COFFEE & TEA SERVICE


*Due to the exclusive nature of this event, a credit card is required to secure your reservation. A $50 charge will be incurred for reservations not cancelled 24 hours in advance.

**CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

For the Wagner family, winemaking is in their blood. Since Chuck Wagner founded Caymus Vineyards with his parents in 1972, the Wagner family has called Napa Valley home, developing techniques for farming grapes and producing fine American wines. Fifty years later, their business remains entirely family-run, and two of Chuck’s children, Charlie and Jenny Wagner, now work alongside him and are helping to expand the Wagner Family of Wines to include such brands as Conundrum, Mer Soleil, Red Schooner, Emmolo and more.

The Wagner family’s collection of premium California wines has long held a coveted place on the Ruth’s Chris wine list.  Discover for yourself why Caymus is heralded as an iconic American winery.  Enjoy some legacy favorites and perhaps try something new from the acclaimed Wagner Family portfolio of award-winning wines.