Tastemaker Wine Dinners: Savor the Dates

At a time when we could all use something to look forward to, we invite you to join us as we celebrate some of our all-time favorite wineries.  We’ve reimagined the TasteMaker wine dinner experience – complete with social distancing protocols in place – and we look forward to sharing an evening of food, wine and fun with you.

Cakebread Cellars

MARCH 2021 | $120 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, March 25 at 6:30pm
  • Huntsville (AL) – Thursday, March 25 at 6:30pm  (SOLD OUT)
  • Alpharetta (GA) – Thursday, March 25 at 7pm (SOLD OUT)
  • Atlanta – Buckhead (GA) – Thursday, March 25 at 7pm (SOLD OUT)
  • Kennesaw (GA) – Thursday, March 25 at 7pm (SOLD OUT)
  • Columbia (SC) – Thursday, March 25 at 6:30pm (SOLD OUT)
  • Greenville – Downtown (SC) – Thursday, March 25 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, March 31 at 6:30pm (SOLD OUT)
  • Chattanooga (TN) – Thursday, March 25 at 6:30pm

Learn more here 

Since the beginning, Cakebread Cellars has been revered for their enduring commitment to quality and the belief that even the simplest of moments are elevated by good people, good food and good wine.  Our fearless founder, Ruth Fertel, shared this outlook on life, so it’s no wonder that Cakebread Cellars found a place in our Tastemaker Dinner Series. We look forward to sharing this special evening with you.


The Prisoner Wine Company

MAY 2021 | $115 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, May 20 at 6:30pm
  • Huntsville (AL) – Thursday, May 20 at 6:30pm
  • Alpharetta (GA) – Thursday, May 20 at 7pm
  • Atlanta – Buckhead (GA) – Thursday, May 20 at 7pm
  • Kennesaw (GA) – Thursday, May 20 at 7pm
  • Columbia (SC) – Thursday, May 20 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, May 20 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, May 27 at 6:30pm
  • Chattanooga (TN) – Thursday, May 20 at 6:30pm

The Prisoner Wine Company’s winemaking team consistently produces unique blends that are simultaneously captivating and approachable.  This wine dinner will afford guests the unique opportunity to experience and enjoy an all-star lineup of stylistically distinct wines from one of our favorite modern wineries.


Belle Glos

JUNE 2021 | $100 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, June 24 at 6:30pm
  • Huntsville (AL) – Thursday, June 24 at 6:30pm
  • Alpharetta (GA) – Thursday, June 24 at 7pm
  • Atlanta – Buckhead (GA) – Thursday, June 24 at 7pm
  • Kennesaw (GA) – Thursday, June 24 at 7pm
  • Columbia (SC) – Thursday, June 24 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, June 24 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, June 30 at 6:30pm
  • Chattanooga (TN) – Thursday, June 24 at 6:30pm

Join us as we celebrate Pinot Noir from renowned winemaker, Joe Wagner. Founded in 2001, Belle Glos is best known for their vineyard-inspired expressions of the varietal.  Using fruit harvested from their vines along the West Coast’s most noteworthy wine growing regions, including central California, Russian River Valley and Willamette Valley Belle Glos exemplifies American winemaking at its best.


Chateau Montelena

SEPTEMBER 2021 | $120 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, September 16 at 6:30pm
  • Huntsville (AL) – Thursday, September 16 at 6:30pm
  • Alpharetta (GA) – Thursday, September 16 at 7pm
  • Atlanta – Buckhead (GA) – Thursday, September 16 at 7pm
  • Kennesaw (GA) – Thursday, September 16 at 7pm
  • Columbia (SC) – Thursday, September 16 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, September 16 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, September 22 at 6:30pm
  • Chattanooga (TN) – Thursday, September 16 at 6:30pm

Known for combining “Old World” winemaking techniques with sun-ripe “New World” grapes, Chateau Montelena Winery consistently produces age-worthy, refined, food friendly wines that express the fruit from which they are made and the vintage in which they are grown. Join us as we sip and savor the night away with premium Chateau Montelena wines alongside exquisite food pairings.


Caymus Vineyards

OCTOBER 2021 | $120 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, October 14 at 6:30pm
  • Huntsville (AL) – Thursday, October 14 at 6:30pm
  • Alpharetta (GA) – Thursday, October 14 at 7pm
  • Atlanta – Buckhead (GA) – Thursday, October 14 at 7pm
  • Kennesaw (GA) – Thursday, October 14 at 7pm
  • Columbia (SC) – Thursday, October 14 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, October 14 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, October 14 at 6:30pm
  • Chattanooga (TN) – Thursday, October 14 at 6:30pm

We invite you to a celebration of the American fine dining tradition, featuring the renowned Caymus Vineyards. A unique opportunity to enjoy wines made by three different members of the Wagner Family (patriarch Chuck Wagner, son Charlie and daughter Jenny), this dinner will be a voyage through the Caymus portfolio, capped off by a rare sampling of their flagship Cabernet Sauvignon.


Veuve Clicquot

NOVEMBER 2021 | $125 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL) – Thursday, November 11 at 6:30pm
  • Huntsville (AL) – Thursday, November 11 at 6:30pm
  • Alpharetta (GA) – Thursday, November 11 at 7pm
  • Atlanta – Buckhead (GA) – Thursday, November 11 at 7pm
  • Kennesaw (GA) – Thursday, November 11 at 7pm
  • Columbia (SC) – Thursday, November 11 at 6:30pm
  • Greenville – Downtown (SC) – Thursday, November 11 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, November 11 at 6:30pm
  • Chattanooga (TN) – Thursday, November 11 at 6:30pm

Back by popular demand! Veuve Clicquot is a world class champagne house that shares Ruth’s Chris Steak House’s unwavering commitment to quality and an incredible history of female entrepreneurship. Featuring a range of styles, this dinner provides guests with a fun opportunity to explore the versatility of champagne. Join us as we pop the cork on our final (and most popular) wine dinner of the year.


You can always count on Ruth’s Chris to serve up some unforgettable dishes, and the special menus at these events will be no different. Check out the details in advance of each event to prepare your palate for an amazing culinary adventure.


The health and safety of our guests has always been our priority; however, in the wake of COVID-19, we have implemented more stringent cleanliness, health and safety protocols to do our part to prevent the spread of this novel coronavirus.  We understand that things look and feel differently right now and appreciate your continued support and understanding as we do our best to offer a sense of normalcy in these crazy times.

Please be advised, if the city, county or state where your preferred Ruth’s Chris Steak House operates has a mask mandate in place at the time of the scheduled wine dinner, we expect guests to be in full compliance. This includes the wearing of masks upon entry/exit to the restaurant, when using public facilities such as restrooms, and when interacting with restaurant team members. Masks may be removed for dining and drinking.  We reserve the right to refuse service for failure to comply to this and other public health ordinances.