Alpharetta has become one of Georgia’s premier destinations for fine dining, offering a diverse range of options for every palate, from inventive small plates to polished, full-course experiences. And, if you crave fresh seafood served in an elegant setting, Ruth’s Chris Steak House in Alpharetta is an excellent choice.
Famous for its sizzling steaks, the restaurant also features an outstanding range of seafood dishes prepared with care and served in style. With a flavorful and diverse menu, world-class service and a refined ambiance, Ruth’s Chris delivers the perfect combination of sophistication and taste. Continue reading to learn why fine dining restaurant Ruth’s Chris serves the best seafood in Alpharetta, GA.
Shareable Seafood Appetizers in Alpharetta
When it comes to crafting the perfect fine dining experience, you’ll want to start with a few appetizers. The chefs at Ruth’s Chris Steak House have created succulent seafood dishes to set the tone for your fine dining meal.
The seared Ahi tuna is light with hints of mustard and beer, while the barbecued shrimp is rich and indulgent, sauteed in white wine with garlic butter and spices. If you like to start your meal with premium jumbo lump crab, have a look at the mushrooms stuffed with crabmeat or the sizzling crab cakes.
For a larger portion, the chilled seafood tower offers a layered presentation of Maine lobster jumbo shrimp, colossal lump crabmeat and other seasonal market-fresh selections.
Alpharetta’s Top-Rated Fine Dining Restaurant
The main seafood courses at Ruth’s Chris in Alpharetta are as delectable as our famed steaks. Crowd pleasers include our Garlic Crusted Sea Bass: Chilean sea bass, finished with a golden garlic crust, drizzled with a light lemon butter sauce, and served with baby spinach. The dish pairs beautifully with a crisp Pinot Grigio or Sauvignon Blanc.
The salmon fillet is another favorite, broiled just right to keep its natural tenderness. Make it extra special when you add the Bourbon Street entrée complement – our succulent barbecued shrimp served atop salmon, cooked to order. Pair it with a buttery Chardonnay or a glass of Champagne.
Entrée Complements from the Sea
For guests who want to elevate their meals a notch, Ruth’s Chris Steak House offers a variety of seafood complements, such as six additional Cajun-dusted shrimp, lump crabmeat with béarnaise sauce, and a 5-oz lobster tail broiled to perfection. Plus, don’t forget the star of the side show, our lobster mac & cheese, which adds a touch of Southern flavor to any plate.
An Elegant Affair to Remember
Beyond the menu, what makes Ruth’s Chris in Alpharetta such a memorable seafood destination is the overall dining experience. The ambiance is refined with classy touches. The modern decor, soft lighting and inviting layout combine to make every visit unforgettable. The staff is also always ready to go above and beyond, delivering personalized attention, answering your questions, and recommending the perfect drink pairings for your meal.
The Best Fine Dining Seafood Experience in Alpharetta: Ruth’s Chris
Every seafood dish at Ruth’s Chris Steak House in Alpharetta reflects meticulous care, exceptional quality and outstanding flavor. From tasty appetizers to hearty main courses, each plate captures what fine dining should feel like. This, combined with the restaurant’s refined surroundings, has made Ruth’s Chris the top choice for seafood lovers in Alpharetta, GA. Reserve your table today.