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Treat yourself to a traditional steakhouse experience that sizzles with savings, when you choose from our Ruth’s Featured Prix Fixe menu. Featuring perfect portions of some of our most popular dishes, we invite you to select a starter, entree and personal side from the menu below to create your very own Ruth’s Chris meal, starting at $69.

Featured Prix Fixe Menu

Enjoy a complete meal with your choice of one starter, an entree selection, one personal side and a mini dessert.

STARTER

CAESAR SALAD   |   HOUSE SALAD   |   LOUISIANA SEAFOOD GUMBO

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ENTREES
(prix fixe price based on entree selection)

6 OZ. FILET & SHRIMP*  $69
upgrade to
11 oz filet  addtl. $16  |  16 oz ribeye  addtl. $25

SALMON OSCAR  $72
broiled, topped with crabmeat, asparagus & bearnaise sauce

6 OZ. FILET & LOBSTER TAIL*  $79
upgrade to
11 oz filet  addtl. $16  |  16 oz ribeye  addtl. $25

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SIDES

CREAMED SPINACH   |  GARLIC MASHED POTATOES   |  STEAMED BROCCOLI

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PERSONAL DESSERT

CHEF’S DAILY SELECTION

*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Ruth’s Chris invites guests to enjoy Ruth’s Classics menu, offered nightly in our dining room. Ruth’s Classics menu is not available for contracted groups or private dining at this time; however, we welcome you to view our selection of menus crafted specifically for your private dining pleasure.