Ruth's at the Bar

Greenville

Restaurant Week

Greenville Restaurant Week at Ruth's Chris Steak House

August 13-23, 2026

Two Greenville Locations. One Legendary Steakhouse Experience. Three Courses for Just $60.

Celebrate Greenville Restaurant Week with the signature sizzle, exceptional hospitality and timeless flavors that have made Ruth’s Chris Steak House a favorite for celebrations, date nights and memorable dinners.

Available at both our Downtown Greenville and Greenville at I-385 (Woodruff Road) restaurants, our 3 Course for $60 menu features a choice of starter, personal side and dessert alongside select Ruth’s Chris entrées, including signature selections like Filet & Shrimp, Salmon & Shrimp and more.

Whether you’re exploring Greenville’s celebrated dining scene, planning a night out downtown or meeting friends after work, this limited-time menu is the perfect excuse to indulge in the Ruth’s Chris experience at an exceptional value.

Reserve your table today

Greenville – Downtown

  • 250 Riverplace
  • at the Embassy Suites
  • Greenville, SC 29601
(864) 242-2000

Greenville at I-385

  • 851 Congaree Rd
  • at the Crowne Plaza
  • Greenville, SC 29607
(864) 248-1700

Featured Prix Fixe Menu

Enjoy a complete meal with your choice of one starter, an entree selection, one personal side and a mini dessert.

Starter

CAESAR SALAD | HOUSE SALAD | SOUP DU JOUR

ENTREE

6 OZ. FILET & SHRIMP | tender corn-fed midwestern beef, three cajun-dusted shrimp
SALMON & SHRIMP | broiled fillet, three cajun-dusted shrimp; new orleans barbecue butter
STUFFED CHICKEN BREAST | oven-roasted double chicken breast, garlic herb cheese, lemon butter

upgrade your steak

8 oz. filet +$11
11 oz. filet +$17
16 oz. ribeye +$25

ENTREE COMPLEMENTS

LOBSTER TAIL | 5 oz., cajun-dusted & broiled +$24
CREMINI MUSHROOMS | pan-roasted, fresh thyme +$16
BEARNAISE SAUCE +$6
HOLLANDAISE SAUCE +$6

Personal Sides

GARLIC MASHED POTATOES | CREAMED SPINACH | STEAMED BROCCOLI

Personal Dessert

CHEF’S DAILY SELECTION

*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Experience Greenville Restaurant Week at Ruth’s Chris Steak House

Upstate Restaurant Week is one of the Upstate’s most anticipated dining events, bringing together many of the region’s best restaurants for an 11-day celebration of exceptional food and hospitality. From August 13–23, diners can enjoy specially curated menus while discovering why Greenville has earned a reputation as one of the Southeast’s premier culinary destinations.

This year, both Ruth’s Chris Steak House Greenville locations are proud to participate, giving guests the opportunity to enjoy our exclusive 3 Course for $60 menu at either our Downtown Greenville restaurant or our Greenville at I-385 (Woodruff Road) location.

A Classic Ruth’s Chris Experience

Our Restaurant Week menu features a thoughtfully curated selection of Ruth’s Chris favorites, including:

  • Choice of starter, including Steak House Salad, Caesar Salad or Soup du Jour
  • Choice of entree, including Filet & Shrimp, Salmon & Shrimp or Stuffed Chicken Breast
  • Choice of personal side, including Creamed Spinach, Garlic Mashed Potatoes or Steamed Broccoli
  • Chef’s daily dessert selection

It’s everything you love about Ruth’s Chris—premium ingredients, expertly prepared entrées and gracious hospitality—thoughtfully curated into one unforgettable dining experience.

Which Greenville Ruth’s Chris Should You Visit?

No matter which location you choose, you’ll enjoy the same legendary steaks, warm hospitality and exceptional dining experience.

Our Downtown Greenville location is the perfect choice for dinner before or after an evening exploring Main Street, Falls Park on the Reedy or a performance at the Peace Center.

Prefer something a little more convenient to home? Our Greenville at I-385 (Woodruff Road) restaurant is ideal for guests throughout the Upstate, offering easy access for business dinners, celebrations, family gatherings and special occasions.

A Delicious Way to Experience Greenville Restaurant Week

Whether you’re a longtime Ruth’s Chris guest or planning your very first visit, Greenville Restaurant Week is the perfect opportunity to experience the signature flavors and impeccable service that have made Ruth’s Chris one of America’s most celebrated steakhouses.

Reservations are strongly encouraged throughout Greenville Restaurant Week, August 13–23, as tables fill quickly during this popular annual dining event.

Choose the Greenville location that’s most convenient for you and discover why Ruth’s Chris continues to be a favorite destination for unforgettable meals, milestone celebrations and perfectly cooked steaks.


Frequently Asked Questions

When is Greenville Restaurant Week?

Greenville Restaurant Week takes place August 13–23, 2026. During this 11-day celebration, Ruth’s Chris Steak House is offering our special 3 Course for $60 menu at both our Downtown Greenville and Greenville at I-385 (Woodruff Road) locations.

Which Ruth’s Chris locations are participating?

Both of our Greenville-area restaurants are participating in Upstate Restaurant Week:

  • Ruth’s Chris Steak House – Downtown Greenville
  • Ruth’s Chris Steak House – Greenville at I-385 (Woodruff Road)

Choose whichever location is most convenient when making your reservation.

What is included in the 3 Course for $60 menu?

Our Restaurant Week menu includes:

  • One starter
  • One select entrée
  • One personal side
  • One dessert

The menu features a curated selection of Ruth’s Chris favorites, including signature entrées like Filet & Shrimp, Salmon & Shrimp and everyone’s favorite Stuffed Chicken.

Do I need a reservation?

Reservations are highly recommended. Greenville Restaurant Week is one of the busiest dining events of the year, and tables often book well in advance. Walk-ins are always welcome on a first-come, first-served basis.

Can I order from the regular dinner menu?

Yes. In addition to the Restaurant Week menu, our award-winning regular dinner menu as well as our Chef’s Seasonal Selections will also be available, giving guests the flexibility to enjoy a personalized dining experience.

Are gluten-free options available?

Yes. Our 3 Course for $60 menu includes gluten-free options. Please let your server know about any dietary preferences or food allergies, and we’ll be happy to help you choose the best options.

Is the Restaurant Week menu available every day?

The 3 Course for $60 menu is available throughout Greenville Restaurant Week during the promotion period. Please check with your preferred location for specific hours of availability.

Why should I visit Ruth’s Chris during Greenville Restaurant Week?

Greenville Restaurant Week is the perfect opportunity to experience the signature sizzle, exceptional hospitality and timeless flavors that have made Ruth’s Chris one of the Upstate’s favorite steakhouses. Whether you’re planning a date night, celebrating a special occasion or simply exploring Greenville’s vibrant dining scene, our 3 Course for $60 menu delivers an exceptional steakhouse experience at an outstanding value.