Tastemaker Wine & Spirit Dinners: Savor the Dates 2025

Ruth’s Chris Steak House is excited to share our schedule of exclusive wine dinners with you. Join us throughout 2025 as we celebrate some of our all-time favorite pairings from around the world alongside a multi-course meal.  We look forward to savoring every sip with you this year.


Prisoner Wine Company

MARCH & APRIL | $135 PER PERSON (PLUS TAX & GRATUITY)

Participating Restaurants & Dates:

  • Birmingham (AL)
  • Huntsville (AL)
  • Alpharetta (GA)
  • Atlanta – Buckhead (GA)
  • Kennesaw (GA)
  • Columbia (SC)
  • Greenville – Downtown (SC)
  • Myrtle Beach (SC)
  • Chattanooga (TN)

Known for sourcing varietals from the best vineyards and appellations across California, The Prisoner Wine Company’s winemaking team consistently produces unique blends that are simultaneously captivating and approachable. This wine dinner will afford guests the unique opportunity to experience and enjoy an all-star lineup of stylistically distinct wines from one of our favorite modern wineries.

Learn More >


Moët & Chandon

SUMMER | $145 PER PERSON (PLUS TAX & GRATUITY)


Participating Restaurants & Dates:

  • Birmingham (AL) – Wednesday, August 6
  • Huntsville (AL) – Wednesday, June 25
  • Alpharetta (GA) – Wednesday, June 25
  • Atlanta – Buckhead (GA) – Wednesday, August 13
  • Kennesaw (GA) – Wednesday, July 9
  • Columbia (SC) – Wednesday, August 6
  • Greenville – Downtown (SC) – Wednesday, August 13
  • Myrtle Beach (SC) – Wednesday, June 25
  • Chattanooga (TN) – Wednesday, July 9

A spectacular evening of bubbles from one of the world’s most revered Champagne houses, Moët & Chandon. As part of this special evening, guests will have the opportunity to explore the diversity and versatility of Champagne and it’s remarkable (and often underappreciated) ability to pair well with a variety of foods. Join us as we pop the cork on our most popular wine dinner of the year!

Learn More >



Caymus Vineyards | Wagner Family of Wines

OCTOBER | $140 PER PERSON (PLUS TAX & GRATUITY)


Participating Restaurants & Dates:

  • Birmingham (AL) – Wednesday, October 15
  • Huntsville (AL) – Wednesday, October 15
  • Alpharetta (GA) – Wednesday, October 8
  • Atlanta – Buckhead (GA) – Wednesday, October 15
  • Kennesaw (GA) – Wednesday, October 8
  • Columbia (SC) – Wednesday, October 15
  • Greenville – Downtown (SC) – Wednesday, October 15
  • Myrtle Beach (SC) – Wednesday, October 15
  • Chattanooga (TN) – Wednesday, October 8

We invite you to a celebration of the American fine dining tradition, featuring the renowned Caymus Vineyards. A unique opportunity to enjoy wines made by three different members of the Wagner Family (patriarch Chuck Wagner, son Charlie and daughter Jenny), this dinner will highlight the Caymus portfolio, capped off by a perfect pairing of our signature steak with their flagship Cabernet Sauvignon.

Details coming soon!



 


Dinner dates and times vary by location. Final menus and pricing for future events subject to change.