Savor The Dates 2026
Tastemaker Wine & Spirit Dinners
Ruth’s Chris Steak House is excited to share our schedule of exclusive wine dinners with you.
Join us throughout 2026 as we celebrate some of our all-time favorite pairings from around the world alongside a multi-course meal.
We look forward to savoring every sip with you this year.
Prisoner Wine Company
March 26 | $135 PER PERSON (PLUS TAX & GRATUITY)
Experience a multi-course wine dinner showcasing the bold, rule-breaking blends of The Prisoner Wine Company. Known for its cult following and distinctive style, this event pairs expressive California wines with elevated cuisine for a fun, flavor-forward evening designed to be anything but ordinary.
AL (6:30pm) – Birmingham | Huntsville SOLD OUT
GA (7:00pm) – Alpharetta | Buckhead | Kennesaw
SC (6:30pm) – Columbia | Greenville | Myrtle Beach
TN (6:30pm) – Chattanooga SOLD OUT
Duckhorn Vineyards
April 30 and May 7 | $140 PER PERSON (PLUS TAX & GRATUITY)
Celebrating 50 years of crafting exceptional Bordeaux varietals in the heart of Napa Valley, Duckhorn Vineyards has become synonymous with excellence in American winemaking. Experience four signature wines – including their flagship Merlot and Cabernet Sauvignon – each thoughtfully paired to highlight the best of Ruth’s Chris and Duckhorn.
AL (May 7; 6:30pm) – Birmingham | Huntsville
GA (May 7; 7:00pm) – Alpharetta | Buckhead | Kennesaw
SC (April 30; 6:30pm) – Columbia | Greenville | Myrtle Beach
TN (May 7; 6:30pm) – Chattanooga
Tequila Ocho
June 4 and 11 | $125 PER PERSON (PLUS TAX & GRATUITY)
Join us for a sensory journey celebrating craftsmanship, as we sip and savor cocktails featuring single-estate expressions from Tequila Ocho. This intimate four-course dinner is thoughtfully curated to pair with their distinctive agave spirits – from blanco and reposado to añejo and a limited annual release. Be prepared to experience tequila like never before with a surprise barrel-aged sipper to finish the night.
Stay tuned for more details.
Moët & Chandon
July 9 | $155 PER PERSON (PLUS TAX & GRATUITY)
Back by popular demand, Moët & Chandon returns for an unforgettable evening of sparkle and sophistication. Since 1743, this legendary Champagne house has set the standard for celebration around the world. Enjoy a curated progression of exceptional champagnes, thoughtfully paired to create a dining experience that’s equal parts indulgent and inspiring. A sparkling summer soiree awaits!
Stay tuned for more details.
Orin Swift Cellars
August 13
Unique and modern Napa Valley winery Orin Swift has acquired a cult following in American wine circles. Known for their complex blends and street art-inspired labels, Orin Swift wines stand out as a breath of fresh air among a sea of more traditional California wineries. Join us as we welcome guests for an unforgettable dinner featuring these highly-prized, premium pours and one-of-a kind pairings.
Stay tuned for more details.
Stag’s Leap Wine Cellars
September 9 and 17
As Stag’s Leap Wine Cellars marks the 50th anniversary of its historic 1976 triumph at the Judgment of Paris, we’re honored to be part of this milestone celebration. This exceptional dinner culminates in a guided side-by-side tasting of two Estate Collection Cabernet Sauvignons — Fay and SLV, the very wine that helped redefine American winemaking and cemented Napa Valley as a global powerhouse.
Stay tuned for more details.
Caymus Vineyards & Wagner Family of Wines
October 15
We invite you to a celebration of the American fine dining tradition, featuring the renowned Caymus Vineyards. A unique opportunity to enjoy wines made by three different members of the Wagner Family (patriarch Chuck Wagner, son Charlie and daughter Jenny), this dinner will highlight the Caymus portfolio, capped off by a perfect pairing of our signature steak with their flagship Cabernet Sauvignon.
Stay tuned for more details.
Blanton’s & Friends: An Evening with Sazerac Company
November 5 and 12
Let’s raise a glass to craftsmanship and tradition with whiskies from Sazerac Company, including the iconic Blanton’s bourbon and other award-winning expressions. This paired dinner is expertly designed to highlight the depth and character of each whisky. Enjoy three whisky cocktails before lingering over a pour of Blanton’s. Our final Tastemaker dinner of the year, this is definitely one you won’t want to miss.
Stay tuned for more details.
Dinner dates and times vary by location.
Final menus and pricing for future events subject to change.