Observing meat-free Fridays during Lent is a meaningful season deeply rooted in both faith and family customs. For many, it’s a season marked by reflection, community and long-standing traditions, often centered around sharing a meal together.
While Ruth’s Chris Steak House is renowned for its sizzling signature steaks, you may be surprised to learn that plenty of delicious, meat-free options are waiting for you on our Dinner Menu. So, if you’re looking to keep your Lenten commitments without sacrificing flavor or dining experience, Ruth’s Chris has you covered.
From fresh seafood dishes to satisfying vegetarian options, you can enjoy a thoughtfully crafted meal that fits right in with your meat-free Friday tradition. Let’s look at some of the options available at Ruth’s Chris Steak House and why the restaurant is an ideal dining destination during Lent.
Tasty Appetizers and Salads to Enjoy During Lent
A great night out starts with tasty appetizers, and Ruth’s Chris offers a variety of choices that fit perfectly into a meat-free Friday.
Start your meal with the popular Mushrooms Stuffed with Crabmeat; these savory bites are filled with succulent crab, seasoned breadcrumbs, and a hint of Romano cheese. If you’re craving something more Southern, try the New Orleans style Barbecued Shrimp sautéed in a bold white wine and garlic butter sauce.
For those who prefer something that’s perfect to share, the Fried Calamari paired with a tangy dipping sauce strikes just the right balance of crunchy and tender.
Looking to keep things lighter? Ruth’s Chris offers a variety of fresh salads. Try the House Salad, filled with fresh baby lettuces, grape tomatoes and garlic croutons tossed in your choice of freshly prepared dressing.
Seafood Entrées and Classic Sides for a Meat-Free Meal
On Fridays during Lent, you’ll find some of the best chef-inspired meat-free entrees at a Ruth’s Chris Steak House near you. From Garlic Crusted Sea Bass served with spinach and lemon butter to the simple Salmon Fillet to an assortment of veggie sides to make a meal, there are so many meat-free options to choose from.
Don’t forget to pair your meal with one of our delightful side dishes. Favorites include the creamy Potatoes au Gratin, the famous Sweet Potato Casserole topped with a crunchy pecan crust, and the decadent Lobster Mac & Cheese.
A Warm, Inviting Atmosphere Awaits at Ruth’s Chris
Ruth’s Chris Steak House has a warm, polished look that blends classic elegance with relaxed Southern charm. From cozy booths and soft lighting to tasteful artwork and upscale table settings, Ruth’s Chris is a space designed to make you feel welcome and relaxed. Plus, the attentive staff consistently go above and beyond to ensure guests feel valued.
Book a Table at Ruth’s Chris for a Meat-Free Friday During Lent
If you’re looking for a world-class restaurant where you can enjoy fine dining while observing your tradition of meat-free Fridays during Lent, reserve your table at Ruth’s Chris. We offer tasty seafood, fresh salads, hearty sides and thoughtful touches that make every visit special.
Once Lent is over, remember that Ruth’s Chris is open special hours on Easter Sunday. We’re ready to help you celebrate the holiday with all your favorite Ruth’s Chris dishes.