APPETIZERS
130 calSeared Ahi Tuna*
complemented by a spirited sauce with hints of mustard and beer $19
400 calBarbecued Shrimp
large shrimp sauteed new orleans style in reduced white wine, butter, garlic and spices $17
460 calMushrooms Stuffed with Crabmeat
broiled, topped with romano cheese $15
350 calSPICY SHRIMP
large shrimp, lightly fried, tossed
in a spicy cream sauce, tangy cucumber salad $20
690 cal / 1380 calChilled Seafood Tower*
maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump blue crab. small $59 / large $118
320 calSizzling Blue Crab Cakes
two jumbo lump crab cakes served sizzling with lemon butter $21
320 calCrab Stack
colossal lump blue crab, avocado, mango and cucumber $20
990 calCalamari
lightly fried, with a sweet and spicy asian chili sauce $18
460 calVeal Osso Buco Ravioli
saffron-infused pasta served with sauteed baby spinach and a white demi-glace $16
190 calShrimp Cocktail
350 calShrimp Remoulade
chilled jumbo shrimp, choice of our classic creole remoulade sauce or new orleans-style cocktail sauce $19
SALADS & SOUPS
ALL OF OUR DRESSINGS ARE MADE FRESH, USING OUR EXCLUSIVE RECIPES. CHOOSE FROM: BLUE CHEESE 260 cal, BALSAMIC VINAIGRETTE 410 cal, CREAMY LEMON BASIL* 260 cal, RANCH 310 cal, THOUSAND ISLAND 170 cal, REMOULADE 290 cal, AND VINAIGRETTE 350 cal
500 calCaesar Salad*
fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan & fresh ground black pepper $10.5
220 calLettuce Wedge
(calorie count does not include dressing)
crisp iceberg lettuce on field greens with bacon, blue cheese & choice of dressing $10
230 calFRESH MOZZARELLA & HEIRLOOM TOMATO SALAD
heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil $13
470 calRuth’s Chop Salad*
our original… julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, blue cheese, lemon basil dressing, crispy onions $10.5
50 calSteak House Salad
(calorie count does not include dressing)
iceberg, arugula and baby lettuces with grape tomatoes, garlic croutons and red onions $9.5
360 calHarvest Salad
mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette,
goat cheese, cajun pecans & crispy onions $10
210 cal | $11Lobster Bisque
$9.5Soup of the Day
SIGNATURE STEAKS & CHOPS
ABOUT YOUR STEAK: Ruth’s Chris specializes in the finest custom-aged Midwestern beef. We broil it exactly the way you like it at 1800 degrees to lock in the corn-fed flavor. Then we serve your steak sizzling on a heated plate so that it stays hot throughout your meal. Our steaks are served sizzling in butter – specify extra butter or none.
1390 calNew York Strip*
USDA Prime, full bodied 16 oz cut, slightly firmer than a ribeye $48
1220 calT-Bone*
full-flavored 24 oz USDA Prime cut $58
860 calLamb Chops*
three chops, cut extra thick $48
1370 calRibeye*
USDA Prime 16 oz cut, well-marbled for peak flavor, deliciously juicy $55
820 calPORK CHOP*
center cut chop, fine-grained & flavorful, served sizzling with sliced cinnamon apples $33
500 calFilet*
tender corn-fed midwestern beef, 11 oz cut $49
340 calPetite Filet*
equally tender 8 oz filet $43
1690 calCowboy Ribeye*
bone-in 22 oz well-marbled USDA Prime cut $59
2260 calPORTERHOUSE FOR TWO*
rich flavor of a strip, tenderness of a filet, 40 oz USDA Prime cut $105
470 calTournedos and Shrimp*
two 4 oz medallions of our filet with large shrimp $49
SPECIALTY CUTS
470 calBone-in Filet*
an incredibly tender 16 oz bone-in cut at the peak of flavor $65
1010 calBone-in New York Strip*
USDA Prime, full bodied 19 oz bone-in cut, our founder’s favorite $62
3160 calTomahawk Ribeye*
USDA Prime bone-in 40 oz ribeye, well-marbled for peak flavor $126
ENTREE COMPLEMENTS
100 calShrimp
add six additional large shrimp to any entree $15
50 calLobster Tail
steamed, added to any entree $19
400 calOscar
add lump crabmeat, asparagus and bearnaise sauce to any entree $16
200 calBlue Cheese Crust
add blue cheese, roasted garlic and a touch of bread crumbs to any steak $5
280 cal | $5 Bearnaise Sauce
190 cal | $5Horseradish Sauce
290 cal | $5Hollandaise Sauce
SEAFOOD & SPECIALTY ENTREES
720 calStuffed Chicken Breast
oven roasted free-range double chicken breast, garlic-herb cheese, lemon butter $33
920 calChilean Sea Bass
pan-roasted, citrus-coconut butter, sweet potato and pineapple hash $43
340-2460 calVegetarian Plate
choose three of your favorite potato or vegetable sides to build your entree $31
380 calSalmon Fillet
broiled with lemon, salt & pepper $32
1380 calShrimp & Grits
large shrimp sauteed in reduced white wine, butter, garlic & spices; served over jalapeno-cheese grits cakes accented with crumbled bacon $32
310-490 calFREsh Lobster
fresh whole Maine lobster, 2.5 pounds and up; priced per pound. MARKET PRICE
POTATOES & SIGNATURE SIDES
560 calAu Gratin
idaho sliced potatoes with a three cheese sauce $11
800 calBaked
one lb, fully loaded $10
440 calMashed
with a hint of roasted garlic $12
740 calJulienne Fries
classic cut french fries $11.5
870 calLYONNAISE FINGERLING POTATOES
caramelized onions, fresh thyme, garlic, butter $11
640 calShoestring Fries
extra thin and crispy $11
770 calSweet Potato Casserole
with a pecan crust $11.5
930 calLobster Mac & Cheese
tender lobster, three cheese blend, mild green-chilies $20
VEGETABLES
160 calFRESH BABY SPINACH
sauteed in butter $10.5
440 calCreamed Spinach
a ruth’s classic $10.5
570 calRoasted Brussels Sprouts
bacon, honey butter $12.5
370 calFire-Roasted Corn
hand-cut fresh from the cob, diced jalapeno $12
100 calGrilled Asparagus
hollandaise sauce 290 cal $11.5
360 calCremini Mushrooms
pan-roasted, fresh thyme $11.5
80 calFresh Broccoli
simply steamed $10
790 calFrench Fried Onion Rings
ruth’s original recipe $11.5
2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. If you have a food allergy, please speak to the manager, chef, or your server before placing your order.
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.
Menu items & pricing subject to change without notice.