OCTOBER | $130 PER PERSON (PLUS TAX & GRATUITY)
View the Wine Dinner Menu View Participating Restaurants
When you pair one of the world’s best bourbons with an award-winning steakhouse experience, magic happens. Crafted from a grain recipe, also known as a mash bill, of 72% corn, 18% rye and 10% malted barley, Woodford Reserve whiskies boast the perfect balance of sweet, spice and nuttiness. Following an extended fermentation and the careful batching of whiskies distilled using both pot still and column still methods, Woodford Reserve is matured in bespoke new, charred, white oak barrels.
Fall in love with whiskey all over again when you join us for this seasonally-inspired dinner featuring a menu tailored to the specific flavor profiles of some of our favorite Woodford Reserve bourbon and rye expressions. Sure to be a fun date night or a unique dinner with a group of friends who don’t mind getting into some whiskey business, make plans to sip and savor the night away with Ruth’s Chris and Woodford Reserve.
Limited space, advance reservations required.
Participating Restaurants
- Birmingham (AL) – Thursday, October 17 at 6:30pm
- Huntsville (AL) – Thursday, October 17 at 6:30pm
- Alpharetta (GA) – Thursday, October 17 at 7pm
- Atlanta – Buckhead (GA) – Thursday, October 24 at 7pm
- Atlanta – Downtown (GA) – Thursday, October 24 at 7pm
- Kennesaw (GA) – Thursday, October 17 at 7pm
- Columbia (SC) – Wednesday, October 16 at 6:30pm | Thursday, October 17 at 6:30pm
- Greenville – 385 (SC) – Friday, October 25 at 6:30pm
- Greenville – Downtown (SC) – Friday, October 18 at 6:30pm
- Myrtle Beach (SC) – Friday, October 25 at 6:30pm
- Chattanooga (TN) – Thursday, October 17 at 6:30pm
Reserve your spot by calling us or booking online:
Georgia
Alpharetta, GA
Atlanta (Buckhead), GA
Atlanta (Downtown), GA
Kennesaw, GA
South Carolina
Columbia, SC
Greenville (385), SC
Greenville (Downtown), SC
Myrtle Beach, SC
WOODFORD RESERVE DINNER MENU
Menu details are generally available 4-6 weeks prior to the event.
AMUSE BOUCHE
COLOSSAL CRAB SALAD
– paired with –
BLINDFOLD BLANC DE NOIR
FIRST COURSE
CARROT-GINGER BISQUE
– paired with –
THE PRISONER CHARDONNAY
SECOND COURSE
BEEF SHORT RIB
– paired with –
THE PRISONER CABERNET
MAIN COURSE
FILET MIGNON WITH ESPRESSO BBQ BUTTER
beer battered onion rings & truffle mashed potatoes
– paired with –
THE PRISONER RED BLEND
DESSERT COURSE
ZINFANDEL POACHED PEAR
– paired with –
COFFEE & TEA
Dating all the way back to 1812, fine bourbons were being made on the site where part of the Woodford Reserve Distillery is now located, so it’s no surprise that the Woodford brand is inspired by bourbon’s rich history. Originally gaining notoriety for the perfectly balanced taste of their Kentucky Straight Bourbon Whiskey, today the Woodford Reserve portfolio is comprised of a collection of fine whiskey spirits that embody substance and style.
Whether you’re new to whiskey or a collector of rare bourbons, Woodford Reserve has something for every palate. Enjoy it neat, on the rocks or in a cocktail; no matter how you prefer your whiskey, you’ll appreciate the many flavor notes that dance on your palate with every sip. Join us as we celebrate the time-honored traditions of Woodford Reserve and Ruth’s Chris Steak House, two brands that embrace the philosophy that with the right ingredients, you can create something truly memorable.