Make a Reservation for National Steak Day, April 25

If you’re a steak lover, you probably already know that April 25th is National Steak Day, an unofficial food holiday dedicated to celebrating one of the most beloved dishes in American cuisine: steak!

We all know that steak has a long-standing place in classic Americana. National Steak Day embraces that cultural connection, giving red meat enthusiasts a reason to go out and enjoy a great meal.

This April 25th, make plans to visit a Ruth’s Chris restaurant near you to savor our signature sizzling steaks in one of our stylish dining rooms. Ruth’s Chris Steak House offers more than just a tasty meal. Here at our award-winning steakhouse, you can experience fine dining paired with world-class hospitality.

A Toast to Your Favorite Dish on National Steak Day

Raise a glass to an American favorite! The menu at Ruth’s Chris Steak House is thoughtfully curated to complement our rich, flavorful dishes. Whether you enjoy a bold red, a crisp white or a fun bubbly, the extensive wine list showcases a selection of some of the best wines from around the world. Do you enjoy a cocktail with dinner? Ruth’s Chris features a mix of house creations and timeless blends. Anyone who prefers a non-alcoholic drink has a choice of several upscale zero-proof options in addition to the standard soft drinks and juices.

Savor Signature Steaks, Served Sizzling

Ruth’s Chris prides itself on serving steaks that arrive at the table sizzling, thanks to a 500° plate that locks in heat and flavor. Each USDA Prime cut is seasoned and cooked to order in an 1800° oven, searing in the natural flavor and bringing out the richness of the beef.

Choose from classics like the tender Filet (11 oz.) or Petite Filet (8 oz.), full-bodied Ribeye or juicy New York strip – our founder Ruth Fertel’s personal favorite. Or try something with a little more flair, like the Bone-In 22-oz. Cowboy Ribeye or 40 oz. Porterhouse, a USDA Prime cut that combines the rich flavor of a strip and the tenderness of a filet.

Do you want to jazz up your dish? Add a lobster tail, barbecued shrimp, or blue cheese crust to your entree for an unforgettable meal.

Enjoy World-Class Service

Book a table at Ruth’s Chris restaurant this National Steak Day to experience our unparalleled service. Our professional staff is knowledgeable, attentive, and focused on genuine hospitality.

Need a wine recommendation? Looking for the right sides to match your steak? We have you covered! Our servers are ready to answer your questions and make your dinner a memorable one.

Relax in a Refined Atmosphere

Ruth’s Chris restaurants are known for their elegant yet welcoming ambiance. With soft lighting, plush seating, and a classy layout, the steakhouse’s dining rooms are designed to feel intimate and comfortable.

We also offer private dining options, making our restaurant a great spot for group gatherings or memorable milestone celebrations.

Reserve Your Table for April 25th

National Steak Day is a chance to treat yourself to something truly special, and Ruth’s Chris knows how to deliver. From the first bite to the final toast, everything is designed to make your visit enjoyable and memorable.

April 25th only comes around once a year, so go ahead and make your reservation at your favorite Ruth’s Chris Steak House for National Steak Day.