Warm Up With Red Wines at Ruth’s Chris This Winter

At Ruth’s Chris Steak House, we proudly offer a wide selection of red wines by the glass, from Cabernet Sauvignon to Pinot Noir. Our award-winning wine list features vintners from around the globe, so you’re sure to find the perfect pour to wrap you in warmth this winter.

Below we highlight a few of the standout red varieties on our list and suggest some of the best dishes on our menu to pair them with. We invite you to dine with us soon and warm up with these winter-ready red wines.

Frank Family Vineyards Cabernet Sauvignon

As one of the best fine dining steakhouses, Ruth’s Chris offers numerous Cabernet Sauvignon options. You can’t go wrong with the quintessential Napa Valley Cab from Frank Family Vineyards! Its full-bodied structure holds up to even the most well marbled steaks, while dark fruit flavors like black plum delight the palate. Furthermore, sweeter elements such as nutmeg and dark chocolate add complexity.

Best Ruth’s Chris Menu Pairing: Ribeye or Lamb Chops

Clark & Telephone Pinot Noir by Belle Glos

Deep ruby red in color, Belle Glos Clark & Telephone Pinot Noir delivers all the jammy fruit flavors. For example, you’ll taste cranberry, blueberry, and crushed ripe cherry, as well as detect aromas of holiday baking spices. This California red wine’s rich and lively texture leads to a warm and structured finish.

Best Ruth’s Chris Menu Pairing: Filet with Blue Cheese Crust or Chocolate Sin Cake

Bodega Catena Zapata “Catena” Malbec

A glass of this Bodega Catena Zapata Malbec from Argentina shows a saturated dark violet color with ruby reflection. The aroma is cassis, blueberries and violets, along with a strong suggestion of soil tones. It combines density and sweetness on one hand with gripping, lightly saline flavors of mocha, dark berries, spice, and minerals on the other. Plus, it has a palate-staining finish dominated by sweet black and blue fruits.

Best Ruth’s Chris Menu Pairing: New York Strip or Barbecued Shrimp Entree

Hayes Ranch Merlot

Hailing from California, this lush and supple Merlot from Hayes Ranch boasts ripe and round fruit flavors. In particular, notes of black cherry, blackberry, and plum dance on your tongue, with bright acidity and velvety tannins. Furthermore, a smooth mouthfeel leads to a long, fruity finish.

Best Ruth’s Chris Menu Pairing: Veal Osso Bucco Ravioli or Pork Chop

Ruffino Modus Italian Red Blend

In a modern Super Tuscan style, this red blend by Ruffino combines Cabernet Sauvignon, Merlot, and Sangiovese grapes. Their distinctive characters certainly create a wine that’s intriguing on the nose, with aromas of mature red and black fruits, sweet tobacco, and balsamic. In addition, silky tannins make Modus a versatile food wine.

Best Ruth’s Chris Menu Pairing: Stuffed Chicken Breast or Crème Brûlée

Visit Ruth’s Chris for a Glass of Red Wine This Winter

Ready to warm up with us this winter? Nothing could be more relaxing than savoring a Ruth’s Chris meal with a glass of fine red wine in hand. Head on over to your local Ruth’s Chris restaurant to enjoy the best red wines by the glass! Maybe you’ll even find a new favorite.