Visit Ruth’s Chris for Seafood Options to Enjoy During Lent

The season of Lent is upon us, the 40 days before Easter during which Catholics fast from meat on Fridays. If you’re a Catholic looking for a spot to enjoy a delicious meal on a Friday night, you might not think to go to a steakhouse, but you’ll be delighted to learn that Ruth’s Chris Steak House serves a vast selection of fish and seafood dishes at our restaurants.

Browse our seafood offerings below or contact your local Ruth’s Chris restaurant today to reserve your table!

Start Your Evening with a Seafood Appetizer

At Ruth’s Chris, we’re proud to offer a variety of scrumptious seafood starters for you to enjoy. Check out a few of our favorites:

Seared Ahi Tuna: A tasty alternative to beef, our ahi tuna comes seared, sliced and served with a tangy mustard-beer sauce.

Barbecued Shrimp: This dish puts a New Orleans twist on sautéed shrimp, with a reduction of white wine, garlic butter, and Cajun spices.

Sizzling Crab Cakes: Instead of sizzling steak, try our jumbo lump crab cakes served sizzling and finished with lemon butter.

Chilled Seafood Tower: For a little bit of everything, get the tower, which includes Maine lobster, Alaskan king crab legs, colossal lump crabmeat, and jumbo shrimp.

Succulent Seafood Entrées at Ruth’s Chris

Despite our name, steak isn’t the only star of the show at Ruth’s Chris Steak House. We also serve the following seafood entrées on our dine-in dinner menu:

Chilean Sea Bass: We pan roast this culinary delicacy, top it with citrus-coconut butter, and serve it with a sweet potato & pineapple hash.

Salmon Fillet: You can’t go wrong with this healthy classic, broiled and topped with lemon, butter, and parsley for a melt-in-your-mouth experience.

Fresh Lobster: If you’re feeling hungry, why not indulge in an entire 2.5-pound Maine lobster? Cooked to order for peak freshness!

Complete Your Meal with Signature Sides

Even though you’re skipping the steak tonight, that doesn’t mean you can’t enjoy classic steakhouse sides. We offer a plethora of potato side dishes, whether you want them baked, mashed, fried, or au gratin.

For your daily dose of greens, consider adding our Grilled Asparagus with creamy hollandaise, Fresh Broccoli, or Creamed Spinach to your meal.

If you want even more seafood, feel free to complement your entrée with our decadent Lobster Mac & Cheese.

Excellent White Wines to Sip with Seafood

When eating seafood, you need a light, dry, white wine to match. You’ll find an impressive collection of wines on our award-winning wine list, including Sauvignon Blancs, Pinot Grigios, Rieslings, and cool-climate Chardonnays available by the glass. For a limited time, you can also save 25% on to-go bottles of wine with the purchase of takeout or dine-in food.

Order Seafood To-Go with Our Online Ordering System

If you’d rather dine at home during Lent, you can also order select seafood dishes on our Carry-Out and Delivery Menu. Enjoy family time at home as you dine on delicious seafood and sides from the comfort of home.

Visit Ruth’s Chris Steak House for Dinner During Lent

This Friday night, enjoy dinner from your local Ruth’s Chris Steak House. Order one of our popular seafood dishes to stick to your Lenten fast. Everyone here at Ruth’s Chris looks forward to serving you during Lent this Spring.