The Moët & Chandon Tastemaker Dinner

June, July, August | $145 PER PERSON (PLUS TAX & GRATUITY)

View the Wine Dinner Menu   View Participating Restaurants

Join us as we raise a glass to one of the world’s most celebrated Champagne houses: Moët & Chandon. This exclusive wine dinner is a sparkling celebration of summer, featuring a curated selection of exceptional Champagnes – including the iconic Moët & Chandon Impérial. With every sip, you’ll experience the craftsmanship and elegance that have made Moët & Chandon synonymous with excellence for centuries.

This multi-course dining experience is thoughtfully designed to highlight the versatility of Champagne, pairing a Ruth’s Chris inspired menu with some of our favorite Moët & Chandon selections. Whether you’re a longtime Champagne lover or looking to expand your palate, this is an evening not to be missed.

Seating is limited, and this exclusive event is expected to sell out quickly. Reserve your spot today and discover why life is always better with bubbles!

Limited space, advance reservations required.

Participating Restaurants

  • Birmingham (AL) – Wednesday, August 6 at 6:30pm
  • Huntsville (AL) – Wednesday, June 25 at 6:30pm
  • Alpharetta (GA) – Wednesday, June 25 at 6:30pm
  • Atlanta – Buckhead (GA) – Wednesday, August 13 at 6:30pm
  • Kennesaw (GA) – Wednesday, July 9 at 6:30pm
  • Columbia (SC) – Wednesday, August 6 at 6:30pm
  • Greenville – Downtown (SC) – Wednesday, August 13 at 6:30pm
  • Myrtle Beach (SC) – Wednesday, June 25 at 6:30pm
  • Chattanooga (TN) – Wednesday, July 9 at 6:30pm

Reserve your spot by calling us or booking online:

Alabama

Birmingham, AL

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Huntsville, AL

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Georgia

Alpharetta, GA

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Atlanta (Buckhead), GA

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Kennesaw, GA

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South Carolina

Columbia, SC

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Greenville (Downtown), SC

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Myrtle Beach, SC

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Tennessee

Chattanooga, TN

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Reserve online


Moët & Chandon Dinner Menu

AMUSE BOUCHE

CHANDON GARDEN SPRITZ

FIRST COURSE

SUMMER TOMATO & GOAT CHEESE SALAD

– paired with –

Moët & Chandon Ice Imperial

SECOND COURSE

ALMOND-CRUSTED JUMBO LOBSTER TAIL

– paired with –

Moët & Chandon Imperial Rose

MAIN COURSE

CRAB SURF & TURF
roasted asparagus, three-cheese potato stack

– paired with –

Moët & Chandon Imperial Brut

DESSERT COURSE

COCONUT PINEAPPLE CAKE

– served with –

COFFEE & TEA


Founded in 1743, Moët & Chandon celebrates life’s memorable moments with a range of unique champagnes for every occasion. Moët Impérial is the House’s signature Champagne. Created in 1869, it embodies Moët & Chandon’s unique style, distinguished by its bright fruitiness, its seductive palate and its elegant maturity.

Moët & Chandon is dedicated to sharing the magic of champagne with the world, and we’re thrilled to bring this unforgettable experience to you. Indulge in four luxurious sparkling selections, expertly paired with our seasonally inspired menu—celebrating the best flavors of summer.

Don’t miss this exclusive event, where you’ll sip and savor some of the world’s finest Champagnes in an evening of elegance and exploration.

**CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.