It’s the time for out-of-town guests, when the weather is warm, the sun is high, and school is out. If friends and family are in town visiting Myrtle Beach, it’s time to treat them to a delicious and world-class dining experience at Ruth’s Chris Steak House. After a long day enjoying the beach and sun, Ruth’s Chris is the perfect place to relax! Delight in cooked-to-perfection aged steaks and fresh seafood, share a cocktail or two and let Ruth’s Chris give you an evening to remember.
Continue reading to learn about why Ruth’s Chris in Myrtle Beach is the perfect dining destination for you and your out-of-town guests.
Enjoy Cocktails and Wine with Views of the Intracoastal Waterway
If you’re hosting out-of-town visitors this summer, Ruth’s Chris can help provide that perfect fine dining experience to make your day in Myrtle Beach complete. A drink on the patio at Ruth’s Chris is the ideal way to end your day; watch the sun go down as you and your guests sip one of our handcrafted cocktails and feast on idyllic views of the Intracoastal Waterway.
Enjoy a Hibiscus Lemon Drop Martini for a refreshing summer sip, made with Ketel one vodka, Ketel one Citroen, Cointreau Monin hibiscus syrup, and lemon sour. Or, try something more fruity when you order our Ruth’s Pisco Punch, made with Caravedo Acholado Pisco, blueberries, pineapple juice, and lemon sour.
For those looking for a wine to enjoy during your summer night out, consider a lighter bodied red or one of our many white and rose wines from our award-winning wine menu. Need help picking the perfect pairing? We’re here to help, just ask!
Appetizers to Share with Out of Town Guests at Our Myrtle Beach Steakhouse
Delight your guests and keep hunger at bay by sharing some of our mouthwatering appetizers with the table. We recommend our Chilled Seafood Tower, made with fresh Maine lobster, jumbo shrimp, colossal lump crabmeat, and our chef’s daily selections of market fresh chilled seafood. Or, for a break from the ocean, try the Veal Osso Buco Ravioli with saffron-infused pasta, sauteed baby spinach, and a savory white wine demi-glace.
Signature Steaks and Seafood to Enjoy in Myrtle Beach, SC
While we love our appetizers and cocktail aperitifs, our (not-so-secret) favorite part of the evening is the main course. We’ve built our reputation on our signature steaks, because we specialize in the finest custom-aged Midwestern beef, broiled to perfection at 1800 degrees to lock in the corn-fed flavor. And to make sure your experience continues to stay flawless throughout your meal, we serve your steak on a heated plate and finished with sizzling butter.
We have cuts to delight every palate, from the classic New York Strip and T-bone to our more delicate filet or petite filet. Or, if you’re looking to add a little something extra, enjoy one of our entrée complements like broiled lobster tail, shrimp, or Oscar, featuring lump crabmeat, asparagus, and bearnaise sauce.
If you’re looking to enjoy the full taste of the sea, try one of our seafood entrees like our Garlic Crusted Sea Bass, Salmon Fillet, or Fresh Maine Lobster. Whatever you choose, you will be delighted with the intense flavors and impeccable service you can only find at Ruth’s Chris!
Sweet Treats for Sweet Friends
Calories don’t count on vacation — or so we’ve heard. There’s no better time to indulge than when guests are in town, so treat your visitors (and yourself!) to a sweet treat end to the meal. We suggest a trio of delights with our Creamy Homemade Cheesecake served with fresh berries, famous and decadent Chocolate Sin Cake, and our classic Creole style Crème Brulee.
Book Your Myrtle Beach Fine Dining Experience at Ruth’s Chris Today
We hope you see how much you and your out-of-town guests will love dining at Ruth’s Chris. Reserve a table for you and your guests at our Myrtle Beach restaurant. We’re delighted to bring a relaxing, luxury dining experience to all of our guests and help facilitate lasting memories around the table with friends and family.