2019 Special Wine Dinner Events: Savor the Dates

Make plans to join us in 2019 for an evening of food, wine and fun.

Caymus Vineyards

THURSDAY, OCTOBER 10TH AT 6:30 PM | $120 PER PERSON (PLUS TAX & GRATUITY)

Participating restaurants: Birmingham (AL), Huntsville (AL), Alpharetta (GA)*, Buckhead – Atlanta (GA)*, Kennesaw (GA)*, Charleston (SC), Columbia (SC) – SOLD OUT, Greenville at I-385 (SC), Greenville Downtown (SC), Myrtle Beach (SC) – SOLD OUT, Chattanooga (TN). We invite you to a celebration of the American fine dining tradition, featuring the renowned Caymus Vineyards. A unique opportunity to enjoy wines made by three different members of the Wagner Family (patriarch Chuck Wagner, son Charlie and daughter Jenny), this dinner will be a voyage through the Caymus portfolio, capped off by a rare sampling of their flagship Cabernet Sauvignon. *Please note that the wine dinner in Alpharetta, Buckhead and Kennesaw will begin at 7pm    View the menu & learn more here >

Stags' Leap Winery

Stags’ Leap Winery

THURSDAY, NOVEMBER 7TH AT 6:30 PM | $125 PER PERSON (PLUS TAX & GRATUITY)

Participating restaurants: Birmingham (AL), Huntsville (AL), Alpharetta (GA)*, Buckhead – Atlanta (GA)*, Charleston (SC), Columbia (SC), Greenville Downtown (SC), Myrtle Beach (SC), Chattanooga (TN). With an enduring winemaking philosophy that honors traditional techniques while embracing modern technology, Stags’ Leap wines are known for their combination of intensity and finesse.  Join us as we celebrate a prestigious winemaking heritage that dates back to 1893 and experience a collection of elegant wines revered for their exquisite expression of the unique Stags’ Leap District terroir. *Please note that the wine dinner in Alpharetta and Buckhead will begin at 7pm 

You can always count on Ruth’s Chris to serve up some unforgettable dishes, and the special menus at these events will be no different. Check out the details in advance of each event to prepare your palate for an amazing culinary adventure.