Seasonal Prix Fixe Classics

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Celebrate the best flavors of the season with our newest Seasonal Classics menu. Featuring exciting seasonally inspired dishes as well as Ruth’s Chris favorites, we invite you to select a starter, entree and side dish from the menus below for a perfectly customized meal starting at only $47.95.

Fall 2018 Seasonal Prix Fixe Classics Menu

Enjoy a complete meal with your choice of starter, entree and personal side, served alongside our featured dessert.

FIRST COURSE

Caesar Salad  |  Steak House Salad  |  Roasted Butternut Squash Soup
Cranberry Arugula Salad with Cajun Pecans & Goat Cheese Crumbles

SECOND COURSE

  • 6 oz. Filet & Shrimp*
  • Stuffed Chicken Breast
  • Barbecued Shrimp & Grits
Menu pricing with one of the
entrees above $47.95
  • Blackened Coconut Snapper With Annatto Beurre Blanc
  • 11 oz. Filet Mignon*
  • 12 oz. Ribeye* | 16 oz. Ribeye* (Add $4)
Menu pricing with one of the
entrees above $58.95

PERSONAL SIDES

Mashed Potatoes | Creamed Spinach | Sweet Potato Fritters
Roasted Root Vegetables with Rosemary Butter

DESSERT

Salted Caramel Cheesecake with Vanilla Ice Cream
Prefer a selection from our full dessert menu with your prix fixe classics dinner? (Add $5)


*CONSUMING RAW OR UNDER-COOKED MEATS, POULTRY, SEAFOOD, SHELLFISH OR EGGS MAY INCREASE YOUR RISK OF FOOD BORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS.

Ruth’s Chris invites guests to enjoy our Seasonal Prix Fixe Classics menus, offered nightly in our dining room. Seasonal Prix Fixe Classics menus are not available for contracted groups or private dining at this time; however, we welcome you to view our selection of menus crafted specifically for your private dining pleasure.